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Food

  • 8 made-in-Canada alcohol alternatives

    Rep Dry January all year long with these alcohol-free drinks By: Daniella Lopez (Kaizen Nguyễn/Unsplash) Whether Dry January has cemented your sobriety, led you to become sober-curious, or you’re looking…

  • Asian communities across Canada celebrate Lunar New Year with a feast

    What’s cooking for the Chinese, Korean and Vietnamese this holiday season? By: Yutang Song and Jennifer Nguyen For many people in Canada, Jan. 1 of the Gregorian calendar already ushered…

  • Opinion: Veganuary may be ending, but adopting a plant-based diet is easier than ever

    From fast food restaurants expanding their menus to lab-grown options in supermarkets’ meat aisles, plant-based food is ample in Canada for a month of vegan eating and beyond.  By: Aru…

  • Are we looking at Tim Hortons’ fall from grace?

    A timeline of highs and lows for the beloved Canadian symbol. By: Kaitlyn Stock Whether you live in the bustling city of Toronto or go east to Charlottetown, everyone in…

  • I baked along to every week of The Great Canadian Baking Show season 5

    The journey of a home baker in Toronto By: Anna Maria Moubayed Earlier this month, the fifth season of The Great Canadian Baking Show wrapped up. This season, there were…

  • 8 foodie-approved gift ideas from Canadian small businesses

    These local food-related gifts will surely bring joy to food lovers this holiday season  By: Madeline Liao (Dzenina Lukac/Pexels) With the holidays fast approaching, many of us are scrambling to…

  • Take me out to Katsuya

    This Japanese spot in downtown Toronto is best known for katsu, a popular breaded deep-fried meat cutlet.  By: Darya Soufian The storefront of Katsuya’s downtown Toronto location at 66 Gerrard…

  • Tut’s: A taste of Egypt in Toronto

    Their signature Egyptian sandwiches with a North American touch will have you delightfully surprised! By: Kaden Nanji This article is part of CanCulture’s food review series, where our writers explore…

  • Review: Timbiebs bring me feelings of Canadian nostalgia

    Justin Bieber’s collaboration with Tim Hortons is as Canadian as it gets. By: Aru Kaul (Ronald Chen/CanCulture) When I found out that Timbiebs were coming out on Nov. 29, I…

  • Hidden Gems: Great Fountain Fast Food

    As part of his Hidden Gems journey, CanCulture’s multimedia editor Ronald Chen explores Great Fountain Fast Food, a Hong Kong restaurant in the heart of Scarborough, Ont. By: Ronald Chen…

  • Hong Shing: A late-night staple in Toronto

    Since 1997, Hong Shing has been a leading go-to spot for Torontonians looking for a Chinese meal, well into the night.  By: Kaden Nanji This article is part of CanCulture’s…

  • What do Canadians consider their national dish?

    CanCulture asked Canadians on social media to vote for the food that best represents Canada from 10 strong contenders. By: Kaitlyn Stock Due to Canada being an incredibly diverse and…